1. HOME
  2. ½ÃÀÛÆäÀÌÁö·Î ¼³Á¤

ÆäÀ̽ººÏ Æ®À§ÅÍ¿¡ °øÀ¯ RSS
 

¿µ³²¸ÅÀϽŹ®


International news ¢º

  • Á¤Ä¡
  • °æÁ¦
  • »çȸ/¹®È­
  • ±¹Á¦
  • ¿¬¿¹/½ºÆ÷Ã÷
  • ¶óÀÌÇÁ
  • ¿ÀÇǴϾð
  • Áö¿ª´º½º
  • Áö¿ªÀλç
  • 2024.10.27 ±â»óûGO

    ¿µ³²¸ÅÀϽŹ®

    [¿¬ÇÕ´º½º¼ö½Å] º¼¸®ºñ¾Æ¿¡¼­ ÀüÁøÇÏ°í ÀÖ´Â Telepizza

    ±¹Á¦ | 07-29 13:33

    º¼¸®ºñ¾Æ¿¡¼­ ÀüÁøÇÏ°í ÀÖ´Â Telepizza

    -- Telepizza, ºê·£µå È®Àå °è¼ÓÇϸç 2³â ³»¿¡ ¸ÅÀå ¼ö 10°³·Î ´Ã¸± °èȹ
    -- ±¹Á¦ ½ÃÀå¿¡¼­ÀÇ ±¹Á¦ ºê·£µå È®ÀåÀ» ÇÔ²²ÇÒ Áö¿ª ÆÄÆ®³Ê ¹°»ö À§ÇØ Expo Franquicias 2015 Âü°¡
    -- ³²¹Ì 9°³±¹ ÁøÃâ, TelepizzaÀÇ ±¹Á¦ ¸ÅÃâÀº ÃѸÅÃâ¿¡¼­ 30% ÀÌ»ó Â÷Áö

    [ÆíÁýÀÚ ÁÖ] º»°í´Â ÀÚ·á Á¦°ø»ç¿¡¼­ Á¦°øÇÑ °ÍÀ¸·Î, ¿¬ÇÕ´º½º´Â ³»¿ë¿¡ ´ëÇØ ¾î¶°ÇÑ ÆíÁýµµ ÇÏÁö ¾Ê¾ÒÀ½À» ¹àÇô µå¸³´Ï´Ù.

    (»êŸ Å©·çÁî, º¼¸®ºñ¾Æ 2015³â 7¿ù 28ÀÏ PRNewswire=¿¬ÇÕ´º½º) Telepizza°¡ Àü·«ÀûÀÎ ±¹Á¦ ½ÃÀå ÁøÃâÀ» ÇâÇÑ Áý³äÀ» °­È­Çϸ鼭 ÀÚ»çÀÇ ±¹Á¦ Àü·«À» ´ÜÈ£ÇÏ°Ô ¹Ð¾îºÙÀÌ°í ÀÖ´Ù. »êŸ Å©·çÁî¿¡ À§Ä¡ÇÑ º¼¸®ºñ¾Æ ÃÖ´ëÀÇ ¼îÇμ¾ÅÍÀÎ Ventura Mall¿¡ ¼¼ ¹ø° ¸ÅÀåÀ» °³ÀåÇÑ °ÍÀº ¹Ù·Î ÀÌ¿Í °°Àº ¸Æ¶ô ÇÏ¿¡¼­´Ù.

    (·Î°í: http://photos.prnewswire.com/prnh/20150317/735407-a )
    (»çÁø: http://photos.prnewswire.com/prnh/20150728/247056 )
    (»çÁø: http://photos.prnewswire.com/prnh/20150728/247057 )

    ¿Ã ÇÑ ÇØ TelepizzaÀÇ ¸ÅÀå ³×Æ®¿öÅ©´Â °è¼Ó È®ÀåµÉ Àü¸ÁÀÌ´Ù. ¿ÃÇØ°¡ ³¡³ª±â Àü¿¡ ±âÁ¸¿¡ °³ÀåÇÑ ¼¼ °³ ¸ÅÀå ¿Ü¿¡ »êŸ Å©·çÁî¿¡ ¸ÅÀå µÎ °÷À» Ãß°¡·Î °³ÀåÇÒ ¿¹Á¤ÀÌ´Ù. Telepizza´Â ´Ù¸¥ º¼¸®ºñ¾Æ Áö¿ª¿¡¼­µµ ºê·£µå È®ÀåÀ» À̾, ¾ÕÀ¸·Î 2³â ³»¿¡ ÃÑ 10°³ ¸ÅÀåÀ» ¿­ °èȹÀÌ´Ù.

    ±¹Á¦ ºê·£µå¸¦ Áö¿ªÀûÀ¸·Î È®ÀåÇϱâ À§ÇÑ ÅõÀÚ ÆÄÆ®³Ê

    ¿äÁò Telepizza´Â Expo Franquicias 2015¿¡ Âü°¡ ÁßÀÌ´Ù. Expo Franquicias 2015´Â ¿©·¯ ±¹Á¦ ½ÃÀå¿¡¼­ Telepizza ±¹Á¦ ºê·£µå¸¦ Áö¿ªÀûÀ¸·Î È®ÀåÇϴµ¥ ÇÔ²² ÇÒ ÅõÀÚ ÆÄÆ®³ÊµéÀ» ¹°»öÇÏ´Â ±¹Á¦ ÇÁ·£Â÷ÀÌ¡ Àü½Ãȸ´Ù.

    ÀÌ¿Í °°Àº ¸¶½ºÅÍ-ÇÁ·£Â÷ÀÌÁî °è¾à¿¡¼­ Áö¿ª ÆÄÆ®³Ê´Â Áö¿ª ½ÃÀå ÅëÇÕ°ú Áö½ÄÀ» Á¦°øÇÏ°í, Telepizza´Â ƯÈ÷ °¡Á¤¹è´Þ ºÎ¹®(º¼¸®ºñ¾Æ¿¡¼­ ¼ö¿ä°¡ Áõ°¡ÇÏ°í ÀÖ´Â ºÎ¹®)¿¡¼­ ±¹Á¦ÀûÀ¸·Î ÀÎÁöµµ°¡ ÀÖ´Â ºê·£µå, ³ëÇÏ¿ì ¹× ½ÃÀå ¸®´õ½ÊÀ» Á¦°øÇÑ´Ù.

    Telepizza ±¹Á¦ »çÀå Giorgio Minardi´Â ¡°´õ ¸¹Àº º¼¸®ºñ¾Æ ½Ã¹Îµé¿¡°Ô ´ç»çÀÇ ÇÇÀÚ¸¦ Á¦°øÇÏ°Ô µÅ ÀںνÉÀ» ´À³¤´Ù¡±¶ó¸ç ¡°ÀÌÁ¦ º¼¸®ºñ¾Æ ½Ã¹ÎµéÀº Àڻ簡 ¸¸µå´Â ½Å¼±ÇÏ°í ¸ÀÀÖ´Â ¼öÁ¦ ÇÇÀÚ¸¦ Áñ±æ ¼ö ÀÖ´Ù. ¶óŽ Áö¿ª¿¡¼­ ÀÚ»çÀÇ ÀÔÁö¸¦ °­È­ÇÏ°í, ½Å±Ô ½ÃÀå¿¡¼­ ÀÚ¸®¸¦ Àâ´Â °ÍÀº ºê·£µå·Î¼­ ÀÚ»çÀÇ ±¹Á¦ÀûÀÎ ÃßÁø·ÂÀ» À̾ ¼ö ÀÖ´Â ¸Å¿ì ÁÁÀº ±âȸ¡±¶ó°í ¼³¸íÇß´Ù.

    ¼ºÀåÇÏ´Â ºÎ¹®¿¡ ³»Æ÷µÈ ±âȸ

    º¼¸®ºñ¾Æ¿¡¼­ °¡Á¤¹è´Þ ºÎ¹®Àº º¼¸®ºñ¾ÆÀÇ »çȸ°æÁ¦Àû ¹ßÀü ¹× Çö´ë »çȸÀÇ ½À°ü°ú °ü·ÃÇØ ²ÙÁØÇÏ°í ¼ºÀåÇÏ°í ÀÖ´Ù.

    ÀÌ ½ÃÀåÀÇ ¼ºÀå Àü¸ÁÀº ¹à´Ù. º¼¸®ºñ¾Æ Telepizza ¸¶½ºÅÍ ÇÁ·£Â÷ÀÌÁö Mauricio Pinto´Â ¡°º¼¸®ºñ¾Æ »çȸ¿¡¼­ °¡Á¤ ÁÖ¹®¿¡ ´ëÇÑ ¼ö¿ä°¡ Á¡Á¡ Áõ°¡ÇÏ°í ÀÖÀ¸¸ç, ÀÚ»ç´Â ÀÌ ºÎ¹®¿¡¼­ ¼±µÎ¸¦ ´Þ¸®°í ÀÖ´Ù¡±¸é¼­ ¡°Ãµ¿¬ Àç·á·Î ¸¸µç ½Å¼±ÇÑ ÀÚ»çÀÇ ÇÇÀÚ´Â ÁÖ¹®À» ¹Þ°í ¸¸µé°í, ÁýÀ¸·Î ¹è´ÞµÈ´Ù. µû¶ó¼­ ƯÈ÷ °¡Á·µé°ú ÇÔ²² ¸Ô±â¿¡ ÁÁÀº ÃÖÀûÀÇ À½½Ä¡±À̶ó°í ¸»Çß´Ù.

    ¶óƾ ¾Æ¸Þ¸®Ä«¿¡¼­ ÀÔÁö È®Àå

    Telepizza´Â 2015³â ¸»±îÁö ¼¼ °³ÀÇ ¸ÅÀåÀ» °³ÀåÇÔÀ¸·Î½á º¼¸®ºñ¾Æ¿¡¼­ ÀÚ»ç ÀÔÁö¸¦ °­È­ÇÏ°í, ¼ºÀå Àü¸ÁÀ» ´õ¿í Å°¿ï °èȹÀÌ´Ù. ´õºÒ¾î ÇöÀç »ç¾÷ ÁßÀÎ ½ÃÀå¿¡¼­ ¼ºÀå¿¡ ÃÊÁ¡À» ¸ÂÃß´Â ÀÚ»çÀÇ ±¹Á¦ Àü·«À» °­È­ÇÏ°í, »õ·Î¿î »ç¾÷ ±âȸ¸¦ Ž»öÇÑ´Ù. ¶ÇÇÑ À¯±âÀûÀÎ Áö¿ª ±â¾÷ Àμö, ÇÕÀÛÅõÀڻ縦 ÅëÇØ, ¶Ç´Â ¸¶½ºÅÍ-ÇÁ·£Â÷ÀÌÁ ÅëÇØ ½Å±Ô ½ÃÀå¿¡µµ ÁøÃâÇÒ °èȹÀÌ´Ù.

    ÇöÀç Telepizza´Â 15°³±¹¿¡ ÁøÃâÇßÀ¸¸ç(±× Áß 9°³°¡ ¶óƾ ¾Æ¸Þ¸®Ä«¿¡ À§Ä¡ÇÑ´Ù), ±¹Á¦ ¸ÅÃâÀº ÃѸÅÃâ Áß 30% ÀÌ»óÀ» Â÷ÁöÇÑ´Ù.

    Telepizza ¼Ò°³
    Telepizza´Â ÁöÁßÇؽÄÀ¸·Î ¸¸µç ½Å¼±ÇÑ ¾çÁúÀÇ ¼öÁ¦ ÇÇÀÚ¿Í ¾ðÁ¦ ¾îµð¿¡¼­³ª Àú·ÅÇÑ °¡°ÝÀ¸·Î Ä£ÀýÇÏ°Ô ¹è´ÞÇÏ´Â ¼­ºñ½º¸¦ ÅëÇØ ³Î¸® ÀÎÁ¤¹Þ´Â ±¼ÁöÀÇ ÁöÁßÇØ ÇÇÀÚ ¹è´Þ ¾÷ü´Ù.

    Telepizza´Â ÀÌ ºÎ¹®¿¡¼­ 30³â µ¿¾È °æÇèÀ» ½×À¸¸é¼­ ÀÚüÀûÀÎ ÅëÇÕÀû »ç¾÷¸ðµ¨À» ±¸ÃàÇÔÀ¸·Î½á °³Ã´ÀÚÀÇ ÀÔÁö¸¦ ±¸ÃàÇß°í, À̸¦ ¹ÙÅÁÀ¸·Î À¯·´, ¶óƾ ¾Æ¸Þ¸®Ä« ¹× ¾ÆÇÁ¸®Ä« 15°³±¹¿¡¼­ °ß°íÇÑ ÀÔÁö¿Í ´õºÒ¾î źźÇÑ ±¹Á¦Àû ¼ºÀåÀ» °ÅµìÇØ¿Ô´Ù. Telepizza´Â ÇöÀç Àü ¼¼°èÀûÀ¸·Î 1õ300°³ ¸ÅÀå°ú 2¸¸6õ ¸íÀÇ Á÷¿øÀ» µÎ°í ÀÖ´Ù.

    Telepizza´Â À¯¿¬¼º(Áö¿ª ¼ÒºñÀÚµéÀÇ ÃëÇâ°ú ½À°ü¿¡ ¸ÂÃß´Â À¯¿¬¼º)À» ºñ·ÔÇØ °¢ ½ÃÀå¿¡¼­ ÀÏ»óÀûÀÎ ¿î¿µÀ» º¸ÀåÇÏ´Â ³ë·ÃÇÑ ´Ù¿µ¿ª ÆÀµéÀÇ Áö¿øÀ» ¹ÙÅÁÀ¸·Î °¡¸ÍÁ¡µé°ú °æ¿µ ¸ðµ¨ ¹× °ü°è¸¦ À̾°í ÀÖ´Ù.

    Ãß°¡ Á¤º¸ ¹®ÀÇ:
    Kreab - T. +34-917027170
    Susana Sanjuan / ssanjuan@kreab.com / M. +34-677-946-805
    Francisco Calderon / fcalderon@kreab.com / M. +34-654-642-160
    Luis Meseguer / lmeseguer@kreab.com

    http://www.telepizza.com
    ÆäÀ̽ººÏ: https://www.facebook.com/telepizza
    Æ®À§ÅÍ: https://twitter.com/telepizza_es

    Ãâó: Telepizza

    Telepizza Moves Forward in Bolivia: Inaugurates Third Store and Will Open Two More Before Year Ends

    -- The company plans to continue to expand its brand, to reach 10 stores in two years
    -- Attends Expo Franquicias 2015 to seek local partners with which to expand its global brand in international markets
    -- Present in 9 countries in the region, Telepizza's international sales exceed 30% of the total

    SANTA CRUZ, Bolivia, July 28, 2015/PRNewswire/ -- Telepizza pushes ahead in its international strategy, reinforcing its commitment to be present in strategic international markets. In this context is framed the opening of its third store in Santa Cruz, in Ventura Mall, the largest shopping center in the country.

    (Logo: http://photos.prnewswire.com/prnh/20150317/735407-a )
    (Photo: http://photos.prnewswire.com/prnh/20150728/247056 )
    (Photo: http://photos.prnewswire.com/prnh/20150728/247057 )

    Telepizza's stores network will expand in the country during the year and two new openings in the city will be added to the three existing stores. The company plans to continue to expand its brand throughout other Bolivian locations, reaching a total of 10 stores in the next two years.

    Investment partners to expand a global brand locally

    During these days, the company has been present in Expo Franquicias 2015, the franchising international exhibition to seek for investors partners with which to expand its global brand locally in the different international markets.

    In these master-franchise agreements, the local partner brings consolidation and knowledge of the local market, while Telepizza provides a globally recognized brand and the know-how and market leadership, especially in the home delivery segment; a growing demand area in Bolivia.

    "We are proud to deliver Telepizza to more people in Bolivia, so that they can enjoy our fresh handmade and delicious pizzas. Also, consolidating our presence in the Latam region and establishing ourselves in new markets is a great opportunity to continue with our global momentum as a brand," explains Giorgio Minardi, President of International.

    Opportunities in a growing segment

    The home delivery segment in Bolivia is an activity in constant growth, associated to the socioeconomic development of the country and the habits of modern societies.

    The market shows good growth prospects: "Bolivian society is increasingly demanding the possibility of home ordering, an activity in which Telepizza is a leader. This product, fresh and with natural ingredients, made to order and served at home, becomes an optimal choice, especially to share with the family," says Mauricio Pinto, master franchisee of the brand in Bolivia.

    Growing presence in Latin America

    The opening of three new stores before the end of 2015 reinforces Telepizza's presence in the country, with great growth prospects. It also strengthens its international strategy, which is focused on the growth in markets where it is currently operating, exploring new business opportunities, and entering new markets, either organically, through acquisitions of local companies, joint ventures or via master franchises.

    Currently, the company is present in 15 countries - nine of them in Latin America - and its international sales exceed 30% of the total.

    About Telepizza
    Telepizza is the leading Mediterranean pizza delivery company, well-recognized for its fresh, quality handmade pizzas in a Mediterranean style, friendly served anytime, anywhere, at great value.

    Its pioneering positioning in the sector with a 30-year lifespan and its integrated business model have made it experience a solid international growth with a consolidated presence in 15 countries of Europe, Latin America and Africa, 1,300 sales points and 26,000 employees worldwide.

    Telepizza has a management model and relationship with its franchisees based on flexibility - to adapt to the tastes and habits of local consumption - and the support of an experienced and multidisciplinary team that ensures the daily operation in each of the markets.

    Further information:
    Kreab - T. +34-917027170
    Susana Sanjuan / ssanjuan@kreab.com / M. +34-677-946-805
    Francisco Calderon / fcalderon@kreab.com / M. +34-654-642-160
    Luis Meseguer / lmeseguer@kreab.com

    http://www.telepizza.com
    Facebook: https://www.facebook.com/telepizza
    Twitter: https://twitter.com/telepizza_es

    Source: Telepizza
    (³¡)


    <ÀúÀÛ±ÇÀÚ(c) ¿¬ÇÕ´º½º, ¹«´Ü ÀüÀç-Àç¹èÆ÷ ±ÝÁö>
    ÁÖ¿ä´º½º ´º½º¼Óº¸
    ¿¬¿¹ Áö¿ª´º½º Áö¿ªÀλç

    ¡®ÀÏ¿ë¾ö´Ï¡¯·Î ¾Ë·ÁÁø ¹è¿ì ±è¼ö¹Ì(º»¸í ±è¿µ¿Á) ...

    ¹æź¼Ò³â´Ü Á¦ÀÌÈ©.  ±×·ì ¹æź¼Ò³â´Ü(BTS)ÀÇ Á¦ÀÌ...

    ¸¶¾à Åõ¾à ÇøÀǷΠ°æÂû ¼ö»ç¸¦ ¹Þ°í ÀÖ´Â&nbs...

    ¸¶¾à Åõ¾à ÇøÀǸ¦ ¹Þ´Â °¡¼ö Áöµå·¡°ï(±ÇÁö¿ë)ÀÌ&n...

    ºòÈ÷Æ®¿£ÅÍÅ×ÀθÕÆ® Á¦°ø ¼¼°èÀûÀΠ±×·ì BTS(¹æź¼Ò³â´Ü...

    ¡®2024 ½ºÄÉÀϾ÷ ºÎ»ê ÄÁÆÛ·±½º¡¯°¡ 24ÀÏ ¿ÀÈÄ&nbs...

    Áö³­ 24ÀÏ ºÎ»ê µ¿±¸ ¹üÀϵ¿ ÁÖÇѹ̱º 55º¸±Þ...

    23ÀÏ 42Ãþ Æ¯±ÞÈ£ÅÚ ¹× »ýÈ°Çü ¼÷¹Ú½Ã¼³ °Ç¸³...

    ¿µ±¹ ·Î¾â·¯¼¿½ºÄð ºÎ»êÄ·ÆÛ½º°¡ µé¾î¼³ ¿¹Á¤ÀΠºÎ...

    ºÎ»ê±âÀåÃÔ¿µ¼Ò Á¶°¨µµ. ¿µÈ­ÁøÈïÀ§¿øȸ Á¦°ø ¿µÈ­ÁøÈï...

    Áö³­ 25ÀÏ ºÎ»ê ÇØ¿î´ë±¸ (ÁÖ)¾ÆÀÌ¿¡½º »ç¹«½Ç¿¡¼­...

     ¡°ÀüÅë °ÇÃ๰À» ¸¸µå´Â ÀÏÀº ¶Ç ÇϳªÀÇ&nbs...

     À±µ¿ÇÑ ¼­¿ï¿©ÇØÀç´Ü ÀÌ»çÀå´ë±¸°¡Å縯´ë´Â Áö³­ ...

    ¡®ºÎ»ê Á÷ÀåÀÎÀ» À§ÇÑ Ç÷§Æû¡¯À» ¾Õ¼¼¿ö 400%¶ó´Â Æø¹ßÀûÀÎ ¸ÅÃâ ½ÅÀå ±â·Ï...

    ´ëÇÑÀü¹®°Ç¼³Çùȸ ºÎ»ê½Ãȸ ±è¼¼¿ø ȸÀå.  ´ëÇÑÀü¹®°Ç¼³Çùȸ ºÎ»ê...

    ¼­ºñ½º¾È³»

  • Á¤Ä¡
    û¿Í´ë/±¹È¸
    Á¤ºÎ/ÁöÀÚü
    Á¤´ç
    ¼±°Å
    ±¹¹æ
    ºÏÇÑ
    ±âŸ
  • °æÁ¦
    ±â¾÷/»ê¾÷
    ºÎµ¿»ê
    ÀÚµ¿Â÷
    IT/°úÇÐ
    À¯Åë/¼ÒºñÀÚ
    Áõ±Ç/±ÝÀ¶
    ±Û·Î¹ú°æÁ¦
  • »çȸ/¹®È­
    »ç°Ç/»ç°í
    Á¤Ã¥
    Áö¿ª
    »çȸ
    ±³À°
    ¹®È­
  • ¿¬¿¹/½ºÆ÷Ã÷
    ¿¬¿¹°¡È­Á¦
    TV/¹æ¼Û
    ¿µÈ­
    À½¾Ç
    ¹Ì¼ú
    ½ºÆ÷Ã÷Á¾ÇÕ
    Àü½Ã/°ø¿¬
  • ¶óÀÌÇÁ
    ÀçÅ×Å©
    ÆмÇ/ºäƼ
    ¿©Çà
    Ǫµå
    °Ç°­
    ³¯¾¾
  • ¿ÀÇǴϾð
    »ç¼³
    Ä÷³
    ¸¸Æò
    µ¶ÀÚ¸¶´ç
  • ±¹Á¦
    ¹Ì±¹/ºÏ¹Ì
    Áß±¹
    ·¯½Ã¾Æ
    ÀϺ»
    À¯·´
    秵    Áß³²¹Ì
    µ¿³²¾Æ½Ã¾Æ
    ±âŸ
  • Áö¿ª´º½º
    Àü±¹
    ºÎ»ê
    ¿ï»ê
    â¿ø
    ÁøÁÖ
    Å뿵±Ç
    ÇԾȱÇ
    ±âŸ
  • Áö¿ªÀλç
    Àι°
    ±â¾÷
    ´Üü
    ±âŸ
  • Á¦ÈÞ¡¤±¤°í¹®ÀÇ
  • |
  • ±â»çÁ¦º¸
  • |
  • ±âÀÚ¼Ò°³
  • |
  • °í°´¼¾ÅÍ
  • |
  • ÀúÀÛ±ÇÁ¤Ã¥
  • |
  • °³ÀÎÁ¤º¸Ãë±Þ¹æħ
  • |
  • À̸ÞÀϹ«´Ü¼öÁý°ÅºÎ
  • |
  • °íÃæó¸®ÀÎ È°µ¿»ç·Ê
  • »óÈ£: ¿µ³²¸ÅÀϽŹ®(ÁÖ) | »ç¾÷ÀÚµî·Ï¹øÈ£: 506-81-85807 | ´ëÇ¥: °­È£¼º | ½Å¹®µî·Ï¹øÈ£ : ºÎ»ê °¡00021 / ÀÎÅͳݽŹ®µî·Ï¹øÈ£ : ºÎ»ê, ¾Æ00272

    ÀüÈ­: 051-867-3909 | Æѽº: 051-861-3463 | ÁÖ¼Ò: ºÎ»ê±¤¿ª½Ã ¿¬Á¦±¸ Áß¾Ó´ë·Î 1111, 1701È£ (¿¬»êµ¿, À§µåŸ¿ö)

    copyright ¨Ï 2015 newsyn.co.kr All right reserved. | web@newsyn.co.kr